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Showing posts from September, 2022
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Not unlike a Green Goddess dip, this sour-cream based mix taps dried herbs and minced onion for fresh, garden-y kick.

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Donut

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These tender and crunchy yeasted waffles are mixed the night before and then rise overnight.

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Amanda shows us a new take on watermelon tomato salad.Read more

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Baked Banana Nut Doughnuts with Vanilla Glaze

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IMG_0099 (by baobabs)

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This stuffing is chock full of spices to really make this recipe sing. This is enough for one turkey.

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Recipe by zhenfactor

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(via Sweet and Warming Pea and Spinach Soup Divine Healthy Food)

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Sizzling Bacon

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Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes.

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Recipe by Nikko Myers

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Amazing orange muffin that aren't too sweet. Make sure to use thin skinned oranges when you make this recipe.

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Ice-Cream, Chocolate

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Big Easy Style Saucy Creole Shrimp

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A pasta salad made with cheese tortellini, bacon, and broccoli makes a flavorful side dish, and it's hearty enough to make a lunch or light meal, too.

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Recipe by annesstuff

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This quick homemade horseradish sauce is guaranteed to elevate your prime rib or roast beef to new levels! Try it with vegetables, too!

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This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.

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Recipe by EastofNYC

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Grilled Peach, Chicken & Arugula Salad © HC

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A very simple copycat recipe for a famous mushroom-Swiss burger has canned soup and mushrooms, processed Swiss-style cheese, and ground beef.

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